How to Prepare Super Quick Homemade Wasabi and Mustard Beef Burger

Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, wasabi and mustard beef burger. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Wasabi and Mustard Beef Burger is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Wasabi and Mustard Beef Burger is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Get 1 tsp english mustard powder
  2. Prepare to taste Salt
  3. Get to taste Ground black Pepper
  4. Make ready Pinch Shichimi togarashi
  5. Get Bread crumbs (approx 1 bread slice)
  6. Prepare 500 g mince beef
  7. Prepare 1 tsp Wasabi paste
  8. Take 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

So that’s going to wrap this up for this exceptional food wasabi and mustard beef burger recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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