Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, jaggery/gur rice🍚🍯. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Jaggery/Gur Rice🍚🍯 is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Jaggery/Gur Rice🍚🍯 is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook jaggery/gur rice🍚🍯 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery/Gur Rice🍚🍯:

1. Get 200 gms Jaggery (Soaked in water for 1 hour)
2. Prepare 3 cups water
3. Get 1 pinch Salt
4. Make ready 2 tsp Fennel seeds
5. Prepare 1 tsp Black pepper
6. Take 4-5 pods Green Cardamom
7. Prepare 2 cups Soaked Rice
8. Take 10 tsp Ghee
9. Take As required Nuts for garnishing

Instructions to make Jaggery/Gur Rice🍚🍯:

1. Heat ghee in cooker. Add fennel seeds, nuts, black pepper and green cardamom and mix well.
2. Now add soaked rice and mix well and cook for 1 minute.Then add jaggery Mixture and A pinch of salt and mix all the ingredients nicley and cook for another 1 minute.
3. Now close the lid and Cook for 10-15 minutes on low flame.
4. Garnish with chopped nuts and Serve hot.

So that is going to wrap this up with this special food jaggery/gur rice🍚🍯 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!