Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peppermint crisp tart in a glass. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Peppermint Crisp Tart in a Glass is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Peppermint Crisp Tart in a Glass is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Peppermint Crisp Tart in a Glass:

1. Get 1 packages Tennis biscuits (any coconut tea biscuit will do)
2. Prepare 250 ml fresh cream (whipped to form soft peaks)
3. Take 1 can caramel treat (360g)
4. Take 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)

Steps to make Peppermint Crisp Tart in a Glass:

1. Crush or grate the Peppermint Crisp
2. Crush the biscuits
3. In a bowl stir the caramel till smooth
4. Whip the cream to form soft peaks.
5. Combine the whipped cream and caramel, stir till smooth
6. Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
7. Place in fridge until ready to serve.

So that is going to wrap it up for this exceptional food peppermint crisp tart in a glass recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!