Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, my parmesan crusted chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My parmesan crusted chicken is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. My parmesan crusted chicken is something that I have loved my whole life. They are nice and they look wonderful.

Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! If you're someone who's often short on time but still wants something delicious and homemade for dinner.

To begin with this particular recipe, we must first prepare a few components. You can have my parmesan crusted chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My parmesan crusted chicken:

1. Get 1/2 cup Mayonnaise
2. Get 1/4 cup Grated parmesan cheese
3. Prepare 1/2 cup Mozzarella cheese, shredded
4. Prepare 2 each Large chicken breast
5. Get 4 tbsp Italian bread crumbs
6. Get Olive oil
7. Take to taste Salt & Pepper

Parmesan crusted chicken is easy to prepare and simply delightful. Parmesan Crusted Chicken is quick and easy recipe to add to your chicken dinner repertoire! Chicken cutlets are breaded in parmesan cheese and bread crumbs, and pan fried until crispy. This tasty chicken is the perfect easy dinner to serve on busy weeknights.

Steps to make My parmesan crusted chicken:

1. Preheat oven to 450°F.
2. Cut chicken breast in half to reduce thickness.
3. Spray olive oil on baking sheet.
4. Mix the mayonnaise, the Parmesan cheese, and the mozzarella cheese in a small bowl.
5. Spread mayonnaise mixture evenly over the chicken breast.
6. Add salt and pepper to taste. Then top with 1 tablespoon per breast, of the Italian bread crumbs.
7. Bake for 20 minutes. Remove from oven and let cool 5 minutes.

Kids love it and so do the adults. The idea with this recipe is that shredded parmesan melts, tuns golden and adheres to the chicken, forming a crust. Parmesan has such an intense flavour that you don't need any other. Parmesan crusted chicken is crispy and flavorful on the outside and so juicy on the inside! This parmesan crusted chicken breast recipe is super easy and that Parmesan crust is really packing some flavor, especially when you dip it in my easy homemade honey mustard recipe!

So that’s going to wrap this up with this special food my parmesan crusted chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!