Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green mango juice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Mango Juice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Green Mango Juice is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook green mango juice using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Mango Juice:

1. Take 1 Green Mango
2. Prepare 1 spoon Pudina - Mango chutney
3. Make ready 3 spoons Sugar Chasni
4. Make ready as needed Black pepper powder
5. Take as needed Black salt
6. Prepare 1 cup Water
7. Take as required Green food colour

Steps to make Green Mango Juice:

1. Roast raw mango on gas.
2. After that peel it and grind it's pulp in grinder.
3. Add Mint chutney, Sugar chutney, black salt, green food colour and black pepper powder. Add water as needed & mix them well.
4. Now strain the mixture and keep it in fridge for 30-40 minutes. Green mango juice is ready to serve.

So that’s going to wrap it up for this exceptional food green mango juice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!