Recipe of Favorite EGGLESS Olive Oil Marble Cake

EGGLESS Olive Oil Marble Cake
EGGLESS Olive Oil Marble Cake

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, eggless olive oil marble cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

EGGLESS Olive Oil Marble Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. EGGLESS Olive Oil Marble Cake is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook eggless olive oil marble cake using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make EGGLESS Olive Oil Marble Cake:
  1. Prepare 1 cup all-purpose Flour/ Maida
  2. Prepare 1/2 cup brown sugar
  3. Prepare 1/2 cup plain yoghurt
  4. Make ready 1/4 cup Oil
  5. Take 1/4 cup milk
  6. Get 1 tsp Baking Powder
  7. Take 1/2 tsp baking soda
  8. Get 1 pinch salt
Instructions to make EGGLESS Olive Oil Marble Cake:
  1. In a mixing bowl- Mix all the dry ingredients post sifting well
  2. In another bowl- Mix all the wet ingredients, one after the other- Make a smooth batter out of it
  3. Now, mix the Dry & mixed ingredients to this bowl- in batches, don’t over mix… always fold it with gentle strokes, following the ‘cut-fold’ methods
  4. Grease a 7”/8” Loaf Pan well with the same oil used in the batter…
  5. Now, pour about one cup of the batter in a separate bowl & cover the rest
  6. In that small portion of the batter- Mix 1 tbsp of Unsweetened Cocoa Powder, post sifting it as well
  7. Now, into the Baking Pan- Pour 2 tbsp of the white batter with a spoon & on it's top put again this chocolate batter about 1 tbsp & follow this pattern until it’s over
  8. After that- With a long toothpick or any thin & pointed wooden skewer, make any zigzag patterns of your choice, once done so…tap the cake tin 2/3 times to release any trapped air bubbles inside it
  9. Now, bake it at the pre-heated oven at 180C for about 30-35 minutes or until the ‘toothpick test’ comes out clean
  10. Your EGGLESS OLIVE OIL MARBLE CAKE is now ALL SET

So that’s going to wrap it up with this exceptional food eggless olive oil marble cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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