Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pearl millet ladoo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pearl Millet Ladoo is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pearl Millet Ladoo is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pearl millet ladoo using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pearl Millet Ladoo:

1. Make ready 1/2 cup pearl millet flour (bajra flour)
2. Prepare 1/3 cup jaggery powder
3. Prepare 1 tsp dry ginger powder
4. Prepare 1 tsp piprimool powder
5. Take 4 tbsp ghee
6. Prepare 2 tbsp finely sliced almonds

Instructions to make Pearl Millet Ladoo:

1. Heat ghee and saute flour on slow flame till it becomes aromatic and light.
2. Then add both spices powder, mix and saute for one minute.
3. Further,add jaggery powder and turn off the heat and mix properly.
4. Let it cool enough, so you can make ladoos without feeling hot.
5. Then roll these ladoos in almond slices.
6. Can add cardamom powder and other dry fruits and seeds of your choice. Can add regular jaggery. Relish it anytime and fulfill your sweet cravings in a healthy way.

So that is going to wrap it up with this exceptional food pearl millet ladoo recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!