Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pesto turkey florentine lasagna roll ups. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pesto Turkey Florentine Lasagna Roll Ups is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pesto Turkey Florentine Lasagna Roll Ups is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pesto turkey florentine lasagna roll ups using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Turkey Florentine Lasagna Roll Ups:

1. Make ready 10 lasagna noodles, cooked
2. Make ready 1 tbsp olive oil, extra virgin
3. Make ready 1/2 onion, minced
4. Make ready 1 box frozen chopped spinach, thawed and drained
5. Take 3 clove garlic, minced
6. Get 1 salt and pepper to taste
7. Get 1/4 cup grated parmesan cheese
8. Prepare 1 tbsp dried italian seasoning
9. Take 1 tsp onion powder
10. Prepare 1 tsp garlic powder
11. Get 1/4 tsp ground nutmeg
12. Prepare 8 oz can of tomato sauce
13. Prepare 1 cooking spray
14. Make ready 3 cup spaghetti sauce, jarred or homemade
15. Take 6 oz jar prepared pesto sauce
16. Get 8 oz mozzarella cheese, shredded
17. Make ready 10 tsp grated parmesan cheese

Steps to make Pesto Turkey Florentine Lasagna Roll Ups:

1. Heat 1 tablespoon of olive oil over medium high heat; add onion and saute until tender, about 5 minutes.
2. Add ground turkey. Brown about 7 minutes and add minced garlic; cook 2 minutes longer.
3. Add spinach and saute until heated through. Add salt and pepper to taste.
4. Add 1/4 of a cup of parmesan cheese, Italian seasoning, onion powder, garlic powder, nutmeg and 8 ounce can of tomato sauce. Mix to combine, take off heat and set aside.
5. Prepare baking dish with a layer of cooking spray topped with a thin even layer of spaghetti sauce.
6. Spread 1 teaspoon of pesto sauce on each lasagna noodle.
7. Spread an even layer of spinach mixture over the pesto on each lasagna noodle.
8. Sprinkle 1 teaspoon of parmesan cheese on top of spinach mixture over each lasagna noodle.
9. Starting from a short end roll up each lasagna noodle.
10. Place seam side down in prepared baking pan.
11. Top with remaining spaghetti sauce and shredded mozzarella cheese.
12. Bake in 350°F oven for 20 minutes or until cheese is melted and sauce is bubbly.

So that’s going to wrap it up for this exceptional food pesto turkey florentine lasagna roll ups recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!