Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, parmesan-dijon crusted pork chops. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Parmesan-Dijon Crusted Pork Chops is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Parmesan-Dijon Crusted Pork Chops is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have parmesan-dijon crusted pork chops using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan-Dijon Crusted Pork Chops:
- Prepare 4 Pork Loin Chops, boneless
- Make ready 1/2 teaspoon salt
- Get 1/4 teaspoon black pepper
- Get 1/4 Cup Dijon Mustard
- Prepare 2 tablespoons Spicy Brown Mustard
- Get 2 tablespoons olive oil
- Prepare 1/2 teaspoon garlic powder
- Get 1/2 tsp Thyme
- Make ready 1/4 teaspoon onion powder
- Take 1/4 teaspoon dried oregano
- Take 1/4 teaspoon dried basil
- Make ready 1/4 teaspoon Italian Seasoning
- Take 1 cup Parmesan Cheese - Grated
Steps to make Parmesan-Dijon Crusted Pork Chops:
- Preheat oven to 400 degrees.
- Season chops on both sides with salt and pepper.
- In shallow mixing bowl, combine Dijon Mustard, Spicy Brown Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
- On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
- Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
- Bake for 20 minutes. Then broil on high, on the top oven rack for 3 - 4 minutes or until chops are crisp and golden brown.
So that’s going to wrap this up with this special food parmesan-dijon crusted pork chops recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


