Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut millet. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coconut Millet is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Coconut Millet is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut millet using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut Millet:

1. Get 1 cup millet
2. Make ready 2 cups water
3. Get 1/2 cup coconut milk
4. Take 1 Tbsp toasted coconut meat
5. Take 1 Tbsp vegetable oil
6. Prepare 1 lime juice
7. Take 1/4 cup basil leaves
8. Take as per your taste Kosher salt

Steps to make Coconut Millet:

1. In a bowl take water and mix coconut milk powder in it. Bring it to heat and boil on high heat for 5 mins
2. In a wok heat oil and add millet. Roast for 3 mins. Set aside
3. Add the roasted millet to the coconut water and on high heat first for a min and on low heat for 25-30 mins cook the millet. Cover and cook
4. Use a fork to stir it. Add chopped basil leaves and lime juice to it.
5. Toast the shredded coconut meat on a saucepan and add to the coconut millet
6. Use a fork to stir once again and plate it

So that is going to wrap it up for this exceptional food coconut millet recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!