Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, millet aloo tikki. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Millet Aloo Tikki is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Millet Aloo Tikki is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook millet aloo tikki using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Millet Aloo Tikki:

1. Take 4-5 medium size aloo(potatoes)boiled
2. Take 4 tbsp Millet flour
3. Make ready 2 tbsp rice flour
4. Get to taste salt
5. Take 1/2 tsp red chilli powder
6. Get 1/4 tsp garam masala
7. Take 1/4 tsp kasuri methi
8. Make ready 1/2 tsp chat masala
9. Take as needed oil

Instructions to make Millet Aloo Tikki:

1. Mash boiled potatoes.Add Millet flour, rice flour and all dry ingredients and mix well.
2. Take some portions of mixture and make round shape tikki and keep aside.
3. Take a kadhai and heat oil. When oil is hot, carefully drop the prepared aloo tikki in it. Fry the tikki untill the tikki become golden brown and crisp outside.

So that is going to wrap it up for this exceptional food millet aloo tikki recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!