Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir fried peppers aka italian peperonata light version. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fried Peppers aka Italian Peperonata light version is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Stir Fried Peppers aka Italian Peperonata light version is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stir fried peppers aka italian peperonata light version using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Peppers aka Italian Peperonata light version:

1. Prepare 2 bell peppers
2. Prepare 1 tbsp olive oil
3. Make ready 1 tbsp tomato sauce
4. Get 1 tsp apple vinegar
5. Get Salt (as you wish)
6. Take 30 ml water for the cooking
7. Make ready 2 leaves sage

Instructions to make Stir Fried Peppers aka Italian Peperonata light version:

1. Cut in small pieces the peppers and put them in a pot. Add all the other ingredients and let it cook for 40 minutes in medium fire covered.
2. At the last 5 minutes uncover the pot and put the pot in high heat. If you are more into spicy foods add chili. Enjoy!!!

So that is going to wrap it up with this special food stir fried peppers aka italian peperonata light version recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!