Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, muffaletta olive salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Muffaletta Olive Salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Muffaletta Olive Salad is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook muffaletta olive salad using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Muffaletta Olive Salad:

1. Make ready 1-1/2 cup pimento stuffed green olives
2. Prepare 1-1/2 cup black ripened olives
3. Prepare 4 teaspoon chopped pickled garlic
4. Get 1/3 cup chopped pickled cauliflower
5. Prepare 1/4 cup chopped pickled carrots
6. Get 1/4 cup chopped pickled celery
7. Take 1/4 cup chopped peperoncino
8. Take 1/4 cup chopped pickled pearl onions
9. Make ready 1 tablespoon parsley flakes
10. Make ready 1/2 teaspoon sweet basil
11. Take To taste ground black pepper
12. Make ready To taste salt
13. Get 2 tablespoons red wine vinegar
14. Make ready 3 tablespoons extra virgin olive oil

Steps to make Muffaletta Olive Salad:

1. Slice the black olives crush the green olives.
2. Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.

So that is going to wrap this up for this exceptional food muffaletta olive salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!