Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, millet fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Millet Fried Rice is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Millet Fried Rice is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have millet fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Millet Fried Rice:

1. Take 1 cup Kodo Millet
2. Prepare 2 cup water
3. Get 1 tsp salt
4. Take 2 tsp oil
5. Get 2 garlic cloves, minced
6. Prepare 1/4 cup carrot, finely chopped
7. Make ready 1/4 cup beans, finely chopped
8. Make ready 1 tbsp spring onions,chopped
9. Get 1 tbsp soy sauce
10. Prepare 1 tbsp vinegar
11. Prepare 1 tsp sugar
12. Get 1 tsp pepper powder
13. Prepare to taste salt

Instructions to make Millet Fried Rice:

1. Wash one cup of kodo millet for 3 times and pressure cook for 1 whistle with 2 cup of water and salt.
2. Allow it to naturally release the pressure and fluff it with fork.
3. Heat oil in a pan and once it is hot add garlic and saute for few seconds.Then add the veggies(carrot,beans,spring onions)
4. Add salt and sugar and saute for 3 mins. Sugar is optional,i have added to avoid the pungent smell of vinegar
5. Add the soy sauce and vinegar. Give a mix and add the cooked millet and pepper powder.Mix well
6. Check for salt and seasoning if needed add it and mix well. Serve hot!

So that’s going to wrap this up for this exceptional food millet fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!