Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jaggery oats halwa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy and delicious halwa recipe made with jaggery and oats. You can serve this as a after meal dessert. Today, I will share a simple oats halwa recipe which my mom usually prepares. ओट्स, गूड का हलवा/ SUGAR FREE OATS JAGGERY HALWA #oatsjageeryhalwa #oatsrecipe #halwarecipe. oats halwa recipe with step by step photos. a delicious, quick oats halwa recipe made in less than Serve oats halwa warm or at room temperature.

Jaggery Oats halwa is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Jaggery Oats halwa is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook jaggery oats halwa using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery Oats halwa:

1. Prepare 1/4 cup Ghee
2. Make ready 1/2 cup Instant oats (powdered)
3. Prepare 1/2 cup Milk
4. Take 2 tsp Cashews
5. Get 1/2 tsp Cardamom Powder
6. Get 1 cup Jaggery powder

In this recipe I have tried to compensate sugar by organic palm jaggery and it was quite successful I. This traditional Indian dessert is known either as carrot pudding, or gajar ka halwa. It is a delicious dessert favourite and makes the perfect end to a party. Wash the carrots..halwa, suji ka halwa, bombay karachi halwa, wheat halwa, ash gourd halwa, carrot halwa, moong dal halwa, aate ka finally, black halwa recipe looks great when prepared with dark coloured jaggery. semolina fudge,suji halva,halwa,halwa puri,fasting,navratre,feast,indian breakfast,Sooji Dig in!

Instructions to make Jaggery Oats halwa:

1. Dry roast oats for 4 to 5 mins till it smells toasty. Take it in a blender and powder fine.
2. Take 2 tblsp of ghee in a pan, add in cashews and fry till golden. Set aside.
3. Now add in milk and keep cooking and stiring till it thickens.,
4. Add jaggery and mix well. Once it starts to thicken, add in ghee little by little and mix well.
5. Cook till halwa leaves the sides of the pan. - - Add cardamom powder and fried nuts. Mix well. - - Serve

Finely chop/crush the jaggery,keep it aside. Coconut Jaggery Ladoo , Kobbari Louz (lous), Nariyal Gud Ke Ladoo, Thengai Vellam Laddu, kobbari undalu is popular Andhra ladoo recipe which is easy, health laddu made with minimal ingredients and. Oats and Coconut Payasam is an exceptional combination of ingredients made with oats and freshly grated coconut which is sweetened, flavored with ca. Oats payasam with jaggery recipe is a delicious quick dessert recipe using oats and jaggery. This kheer or payasam is prepared using coconut milk and sweetened with jaggery rather than sugar.

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