Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, hassan’s salona. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Hassan’s Salona is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Hassan’s Salona is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook hassan’s salona using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hassan’s Salona:
- Make ready Ingredients
- Make ready 2 Cups Chicken Stock or Broth
- Make ready Hot water
- Make ready 3 medium onions cut into 6ths
- Take 6 cloves garlic minced or pressed
- Take 3 marrow squash or 1 medium zucchini cut into large chunks
- Take 2 cups large cauliflower florets
- Make ready 5 small or 2 long skinny eggplants cut into large chunks
- Take 12-15 okra/lady fingers trimmed
- Prepare 20 whole pea pods
- Get 2 Carrots cut in big chunks
- Prepare 4 medium tomatoes cut into 6ths
- Get 4 medium potatoes unpeeled cut into 6ths
- Take 2 capsaicin any color cut into 6ths
- Prepare 1 tbls Arab Spices
- Get 2 tsp granulated garlic (powder can be used)
- Take 1 tsp chili powder
- Prepare 2 tsp turmeric
- Get 1 tsp cinnamon
- Prepare 1 tbls dried coriander/cilantro
- Get to taste Salt and pepper
- Take 3 Black lemons
- Prepare 1 bunch coriander/cilantro minced (optional)
Steps to make Hassan’s Salona:
- Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
- Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
- Mix all of the spices together and set aside.
- I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
- Sauté the vegetables in a large skillet with olive oil until they are browned.
- Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
- Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
So that is going to wrap this up for this special food hassan’s salona recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


