Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pinoy style pinakbet. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pinoy Style Pinakbet is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pinoy Style Pinakbet is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pinoy style pinakbet using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pinoy Style Pinakbet:

1. Prepare 1/2 kilo pork cut into cubes
2. Take 1 whole onion chopped
3. Take 3 cloves garlic
4. Take 1/2 kilo mixed veggies (squash, sitaw, eggplant, okra, ampalaya)
5. Prepare 1 sachet maggi magic sarap
6. Make ready 1 tbsp fish sauce
7. Prepare 1 taza of water
8. Prepare 1 tbsp cooking oil

Instructions to make Pinoy Style Pinakbet:

1. Prepare all the ingredients needed.
2. Sauté garlic and onion until it turn into golden brown.
3. Sauté pork and let it cook until it turn into golden brown. Stir frequently
4. Before the pork turn into golden brown, pour maggi magic sarap just a few and cover it.
5. When you see that pork is almost turning into golden brown, add the squash and sitaw. Add 1 taza of water then cover.
6. After 5mins, add the okra, eggplant and ampalaya then pour the remaining content of maggi magic sarap. Cook for 5-10mins.
7. Serve while its hot. Enjoy your meal! 😋

So that’s going to wrap this up for this special food pinoy style pinakbet recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!