Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jaggery kheer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Jaggery Kheer is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Jaggery Kheer is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook jaggery kheer using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jaggery Kheer:

1. Prepare 1 cup rice
2. Prepare 1 litre milk
3. Make ready 1 cup Jaggery powder
4. Make ready Pinch kesar
5. Make ready 1/2 teaspoon cardamom powder
6. Make ready 2 bay leaf
7. Make ready 1 tablespoon pumpkin seeds

Instructions to make Jaggery Kheer:

1. Firstly boiled the milk and after that put rice and cooked it till rice cooked and milk get thicker.
2. Then add kesar, cardamom powder and mix it properly.
3. After completely cooked and milk get reduced, switch off the flame.
4. Then add Jaggery powder and mix it properly.
5. Served in bowl, garnish with pumpkin seeds.

So that is going to wrap it up for this special food jaggery kheer recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!