Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mozzarella portobello parmesan smothered sirloin steak. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mozzarella Portobello Parmesan smothered sirloin steak is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mozzarella Portobello Parmesan smothered sirloin steak is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mozzarella portobello parmesan smothered sirloin steak using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mozzarella Portobello Parmesan smothered sirloin steak:
- Get 4 petite sirloin steaks
- Get 2 tablespoons oil
- Take to taste Salt, pepper, garlic powder and onion powder
- Make ready 1 cup whole or half and half cream
- Get 2 tablespoons balsamic vinaigrette
- Take 1/2 teaspoon minced garlic
- Prepare 2 cups sliced fresh baby portobellos or any small mushrooms
- Take 3 tablespoons butter
- Prepare 1/2 cup Parmesan cheese
- Get 1/2 cup mozzarella cheese
Steps to make Mozzarella Portobello Parmesan smothered sirloin steak:
- Take steaks out of fridge and rub down with oil and dry spices and let sit at room temp for 30 before cooking.
- Heat cast iron skillet or fry pan to medium high heat and place two tablespoons of oil in pan. Place steaks in pan. I cook mine about 4 minutes per side because I love mine rare.
- Use 1/4 teaspoon of butter to melt over each steak after removing from pan and let rest for 10 min before serving.
- Using the same skillet add in remaining butter, sliced mushrooms, vinaigrette, minced garlic and cook until mushrooms are tender. About 5 minutes.
- Stir in cream and mozzarella and Parmesan and pour over steaks.
So that’s going to wrap it up for this special food mozzarella portobello parmesan smothered sirloin steak recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


