Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red sauce chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Red Sauce Chicken is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Red Sauce Chicken is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have red sauce chicken using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red Sauce Chicken:

1. Get Main Ingredients
2. Take 1 pack chicken breast
3. Make ready to taste Okra (desired amount)
4. Take 1 can corn
5. Prepare 2 cups Rice
6. Take Oil (preferably olive)
7. Take 1 can tomato sauce or 1 tube of tomato paste
8. Take Lemon juice (or salt and vinegar)
9. Make ready White wine (preference, not needed)
10. Make ready Seasoning
11. Prepare Ground annatto
12. Take Ground ginger
13. Prepare Garlic powder
14. Take Onion powder
15. Take Cilantro
16. Prepare Parsley
17. Take Chives
18. Make ready Salt
19. Take Chili powder
20. Prepare Diced garlic
21. Take 1/2 Diced onion

Instructions to make Red Sauce Chicken:

1. Soak okra in water with lemons juice or vinegar and salt.
2. Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
3. In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
4. While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
5. In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
6. Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
7. Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
8. And it's ready! Enjoy

So that’s going to wrap this up for this special food red sauce chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!