Step-by-Step Guide to Prepare Favorite Watercress Steak Salad

Watercress Steak Salad
Watercress Steak Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, watercress steak salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Watercress Steak Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Watercress Steak Salad is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have watercress steak salad using 13 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Watercress Steak Salad:
  1. Take Salad Dressing
  2. Make ready 2 tbsp olive oil, extra virgin
  3. Get 1 tbsp fresh lemon juice
  4. Get 1/2 tsp worcestershire sauce
  5. Prepare 1/2 tsp dijon mustard
  6. Get 1 kosher salt to taste
  7. Make ready 1 1/2 cup shallots large
  8. Make ready 6 cup watercress
  9. Take 2 oz crumbled Stilton or Bleu cheese
  10. Get Steak
  11. Prepare 14 oz NY strip steak
  12. Take 2 stick fresh thyme
  13. Take 1 tbsp butter
Instructions to make Watercress Steak Salad:
  1. FOR THE DRESSING:
  2. In a small bowl, whisk 2 TBSP of the olive oil, the lemon juice, Worcestershire sauce, mustard, and a generous pinch of salt.
  3. FOR THE STEAK:
  4. In a 10 inch straight-sided pan, heat the remaining oil over medium-high heat until hot.
  5. Cook the steak, without disturbing, swirling the oil in the pan occasionally, until the bottom of the steak is browned, about 4 minutes.
  6. Flip the steak, cook for 3-4 minutes more, and place thyme sprigs on the steaks.
  7. Add butter the the pan and baste using a spoon, allowing the butter to drip over the thyme to help incorporate flavors with the steak.
  8. Transfer the steaks to a cutting board to rest; discard the thyme sprigs.
  9. FOR THE REST:
  10. Turn the heat to low and cook the shallots, stirring frequently, until softened and lightly browned (5-8 minutes).
  11. Use a spatula or spoon to break apart the shallot slices and to incorporate some of the brown bits from the pan.
  12. Remove from the heat and let cool slightly.
  13. Slice the beef thinly.
  14. Rewhisk the dressing until incorporated.
  15. In a large bowl, add the watercress, shallots, dressing, and cheese with a pinch of salt and pepper and mix to combine.
  16. Plate the salad and tip with an equal amount of steak fanned on top.

So that is going to wrap it up for this exceptional food watercress steak salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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