Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, (kosher version) shrimp gumbo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

(Kosher version) Shrimp Gumbo is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. (Kosher version) Shrimp Gumbo is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have (kosher version) shrimp gumbo using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make (Kosher version) Shrimp Gumbo:

1. Make ready 3 slice (veggie) bacon
2. Take 2 cup hot water
3. Prepare 2 cup canned tomatoes
4. Take 16 okra
5. Make ready 1 1/2 tsp salt
6. Get 2 tbsp flour
7. Prepare 1 cup rice
8. Prepare 1 cayenne pepper
9. Get 1 small onion-minced
10. Make ready 2 lb green shrimps (or kosher imitation crab)

Instructions to make (Kosher version) Shrimp Gumbo:

1. Dice the bacon and heat in a stew pan or small sauce pan.
2. Add the onion minced and cook five minutes.
3. Then add the flour, stirring constantly until brown.
4. If you are using a crockpot, transfer the bacon & onion mixture to the crockpot.
5. Add the tomatoes, the water, the okra cut into small pieces, and the shelled shrimps (imitation crab).
6. Season with salt and a generous dash of cayenne pepper and simmer one hour.
7. Serve hot with rice, which has been cooked meanwhile in boiling salted water.
8. Canned okra may be used, in which case add 15 minutes before serving.

So that is going to wrap this up for this special food (kosher version) shrimp gumbo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!