Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mussels in lemon "fisherman's recipe". One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mussels in lemon "Fisherman's Recipe" is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mussels in lemon "Fisherman's Recipe" is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mussels in lemon "Fisherman's Recipe":
- Prepare 1 bag mussels without shells
- Take 1 hot green pepper, finely chopped
- Make ready 1 sweet red pepper, finely chopped
- Prepare 2-3 tbsp parsley
- Take 100 g grated feta cheese
- Get 1 lemon peeled and cut in half-moons
- Get salt
- Make ready pepper
- Make ready 1 little olive oil
Instructions to make Mussels in lemon "Fisherman's Recipe":
- Clean and wash the mussels, then put them in a pot.
- Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
- When it starts to boil (over medium heat) put the lid on and turn off the heat.
- Allow everything to cook like that for 5 minutes and they are ready.
So that’s going to wrap it up for this exceptional food mussels in lemon "fisherman's recipe" recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


