Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, sweet chilli marinated mussels. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sweet Chilli Marinated Mussels is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sweet Chilli Marinated Mussels is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have sweet chilli marinated mussels using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Chilli Marinated Mussels:

1. Take 500 g Frozen Shelled Mussel Meat
2. Get 1/4 cup Sake OR White Wine
3. Prepare 1 tablespoon Chilli Garlic Sauce
4. Prepare 2 tablespoons Sweet Chilli Sauce
5. Prepare 1/2-1 tablespoon Soy Sauce

Steps to make Sweet Chilli Marinated Mussels:

1. Place Chilli Garlic Sauce, Sweet Chilli Sauce and Soy Sauce in a large bowl and mix well. If you can't find Chilli Garlic Sauce, use 1 to 2 cloves fresh Garlic and 2 teaspoons Toban Djan (Chili Bean Sauce).
2. Place Sake and Frozen Shelled Mussels in a pot or large sauce pan. Cook over medium to high heat, shaking occasionally, for 3 to 5 minutes.
3. Drain and save the delicious liquid for you cooking if you like. Add the hot mussels to the sauce, combine well.
4. Let Mussels be marinated for at least 1 hour. I strongly recommend to keep them in fridge overnight and enjoy cold. Great with chilled beer!!!

So that is going to wrap it up for this special food sweet chilli marinated mussels recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!