Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steak sauce chicken lettuce wraps. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Steak Sauce Chicken Lettuce Wraps is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Steak Sauce Chicken Lettuce Wraps is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
- Get 1 lb Chicken breasts (2) cut into bite size pieces
- Take 1/2 cup Steak Sauce
- Get 2 cup Organic Bread Crumbs
- Prepare 3 tbsp Parsley
- Make ready 4 large Leaves of Lettuce
- Make ready 1 cup Cooked Quinoa
- Get 2 Diced tomatoes
- Take 1 Diced avocado
- Get 4 tbsp Half and half
- Prepare 1 1/2 tbsp Dijon mustard
- Prepare 1 dash Cayenne pepper
Instructions to make Steak Sauce Chicken Lettuce Wraps:
- Preheat oven to 375 and lightly spray a baking sheet with oil.
- Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
- Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
- To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
- Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!
So that’s going to wrap it up for this exceptional food steak sauce chicken lettuce wraps recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


