Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, raw mango mint chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Raw Mango Mint Chutney is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Raw Mango Mint Chutney is something that I have loved my whole life.

Want Something Tangy and Spicy with food,Try this Chutney Recipe that will spice up your mouth. Raw mango mint chutney is a very delicious tangy dip/ chutney of India. It is very versatile as it can be served with snack, drizzle over chaat and street food and served as side dish with meals.

To begin with this recipe, we have to prepare a few components. You can cook raw mango mint chutney using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Raw Mango Mint Chutney:

1. Make ready 100 gms mint leaves
2. Get 3 green chillies
3. Make ready 1 tsp cumin seeds
4. Prepare 1 tsp black salt
5. Prepare 1 tsp salt

You can serve this chutney with kachori. samosa pakoras, dosa and with meals as well. Suggestion : You can adjust the quantity of green chili as desired. If you like spicy chutney you can add more green chilies. Raw mango Mint Chutney - कैरी पुदीना चटनी - Kacche.

Steps to make Raw Mango Mint Chutney:

1. Wash mint leaves and mango.
2. Peel of the mango and cut mango pulp in pieces.
3. In a mixer jar, add mint leaves, green chillies, mango pieces.
4. Add fennel seeds, cumin seeds, salt, black salt.
5. Add little water and grind it. Raw mango mint chutney is ready ro serve. Enjoy with samosa, dosa, pakora.!!!!

This raw mango chutney is very very easy to prepare. I don't know the origin of the recipe but i am sure this chutney was one of those ancient Indian how to make mango mint chutney recipe with step by step photos: wash your mint leaves and raw mango. cut the raw mango into medium pieces. How to make Raw Mango Chutney with mint? The process of making mango chutney is very easy with a handful of ingredients. It is Prepared by crushing and blending all the ingredients like raw mangoes, mint and coriander leaves with basic spices like salt and cumin seeds.

So that is going to wrap this up with this exceptional food raw mango mint chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!