Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mussels with thai herbs and seafood nham jim dipping sauce🐚 🌶 🌿. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

If you have good seafood, this is the only sauce you need. In Thailand, there is never a seafood feast without this sauce. Garlicky, spicy, tart, it augments the flavour of shrimp, crab, fish, lobster, mussels…any kind of seafood you're having really!

Mussels with Thai herbs and Seafood Nham Jim Dipping Sauce🐚 🌶 🌿 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mussels with Thai herbs and Seafood Nham Jim Dipping Sauce🐚 🌶 🌿 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have mussels with thai herbs and seafood nham jim dipping sauce🐚 🌶 🌿 using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mussels with Thai herbs and Seafood Nham Jim Dipping Sauce🐚 🌶 🌿:

1. Make ready 1/2 kg fresh mussels
2. Take 2 stalk lemongrass
3. Get 1 thumb size galangal
4. Make ready 3 Birdseye red chilli
5. Get 4-5 kaffir lime leaves
6. Prepare Seafood Nham Jim
7. Take 6-8 green bird eye chillies
8. Get 1 tbsp seasalt
9. Get 2 cloves garlic
10. Get 1 1/2 lime juice
11. Prepare 2 tbsp sugar
12. Prepare 1 tsp fishsauce
13. Make ready 1 hand coriander, finely chopped

It is perfect for your favorite seafood dishes including fish, shrimps, prawn, crabs, oysters and others. The flavor of Nam Jim Seafood sauce is a little sour, salty, sweet and very spicy. Fresh Thai Chilli Garlic Peanut Sauce. Grilled Meat Dipping Sauce, 'Nam Jim Jeaw'.

Steps to make Mussels with Thai herbs and Seafood Nham Jim Dipping Sauce🐚 🌶 🌿:

1. Place the mussels in a big colander or mixing bowl then in the sink and run water over them, using your hands or a clean scrubbing brush to rub off any unwanted bit like seaweed, sand, barnacles, or mud spots that could be on the shell.
2. The "beard" of a mussel is the clump of hair-like fibers that sprouts from the shell. Often farm-raised mussels will come debearded, but even so you'll want to check that there aren't some pesky ones hanging on. To remove the beard from the mussels, grab it with your thumb and forefinger and tug it toward the hinge of the mussel shell. You can also use a knife to gently scrape away the beard.
3. Bruise lemon grass, chilli and galangal with rolling pin or in pestle and mortar. Tear kaffir lime in half.
4. Bring water to boil and add all your herbs in. Add your mussels and bring it to high heat to let the mussels cook for 2-3 minutes.
5. Drained water off and take some of the shells, I tend to take one part and leave some on whole.
6. To make Nham Jim Seafood (seafood dipping sauce) Pound them all together in pestle and mortar. It should taste salty, sour, spicy and sweet 🌶.
7. Serve your mussels with Nham jim Seafood and enjoy.
8. Tips: If you find any mussels with open shells, lightly tap that mussel against the side of the sink. If the mussel closes up again in response to this turmoil, it's alive. If it doesn't move, discard it.

This fresh, spicy sour garlic dipping is full of rich green color, and we love it with chicken (as shown).. Sauce, Thai Dipping Sauce For Seafood, Thai Dipping Sauce From Hell, 'nam Prik Narok'. Nam Jim Jaew (Spicy Thai Dipping Sauce)Tasty Kitchen. spring onion, toasted rice powder, red chili Thai Dipping Sauce for Spring Wrap or Egg RollsGenius Kitchen. seasoned rice vinegar, garlic, crushed. The boyfriend prefers his dipping sauce to have a more round flavor, so I tend to add a little more palm sugar and fish sauce to balance out the spice and sourness. I'm thinking I might have to look out for fresh seafood more often, especially if it means the boyfriend will do all of the hard work 🙂.

So that is going to wrap this up with this exceptional food mussels with thai herbs and seafood nham jim dipping sauce🐚 🌶 🌿 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!