Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, okra gravy. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

okra gravy is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. okra gravy is something that I have loved my whole life. They’re fine and they look wonderful.

Learn how to make Dahi Bhindi (Okra In Yogurt Gravy), an easy to make main course recipe by Ruchi Bharani. Bhindi or Okra is the best comfort food for. Okra in tamarind gravy or Bendakaya pulusu is a very popular dish in Andhra made with lightly fried Okra cooked in spicy tangy tamarind sauce.

To begin with this recipe, we have to prepare a few ingredients. You can have okra gravy using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make okra gravy:

1. Get yummy okra
2. Make ready 3 lb choped okra
3. Prepare 2 large size: chopped tomato
4. Get 1 large size: chopped onion
5. Take 3 green chili
6. Get 1 tbsp tomato paste
7. Make ready 1 tsp turmeric powder
8. Take 1/2 tsp salt
9. Make ready 1 tsp coriander powder
10. Take 2 cup use 2 cups of oil to fry the okra
11. Make ready 4 tbsp oil
12. Get 1/2 tsp black pepper powder
13. Take 1 tbsp ginger garlic paste

I have an immense liking for the Mustard Gravy which is infused with the pungent and strong..okra yogurt gravy recipe with step by step photo/video recipe. dahi bhindi an amazing gravy for bhindi is one my favourite and you can find bhindi ka salan, okra fry, bende koddel, bhindi raita in my. Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce. Dahi Bhindi is simply delicious, and easy to make. This goes well with Jeera Rice, or roti-paratha.

Steps to make okra gravy:

1. in large saucepan add oil let it heat up. add okra and fry about 5 to 7 minutes. drain the oil form the okra . heat 4 tablespoons oil in medium skillet over medium heat add onion cook and stir 5 minutes add ginger garlic paste continue to stir. add tomato, green chili,salt, turmeric powder, black pepper powder, and cook and stir about 2 to 3 minutes add tomato paste and stir add 1/2 cup water and add okra put the top on and cook about 5 minutes.

Bhindi, or okra, or lady's finger, is rich in iron content and is mostly loved by the Indian folks. This creamy gravy no doubt is delicious and a quick one at making. If you are craving for some. Bendakaya pulusu is a simple recipe of okra cooked in tamarind sauce where the flavor of okra is brought out well in this tangy gravy dish. The simplicity and flavor of this dish is accentuated by the.

So that is going to wrap this up for this exceptional food okra gravy recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!