Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp lettuce tacos. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp Lettuce Tacos is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Shrimp Lettuce Tacos is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shrimp Lettuce Tacos:

1. Prepare 1 lb. Peeled Gumbo Shrimp
2. Prepare 2 tsp. Minced Garlic
3. Take 3 TBSP. Extra Virgin Olive Oil
4. Prepare 2 tsp. Parsley
5. Make ready 2 TBSP. Ground Fresh Chili Paste
6. Make ready Juice Of 1 Lemon
7. Make ready Pinch Of Sea Salt
8. Take Pinch Of Black Pepper
9. Get Corn (Topping)
10. Get Mozzarella Cheese (Topping)
11. Prepare Romaine Lettuce (For Serving)

Steps to make Shrimp Lettuce Tacos:

1. In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
2. In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
3. Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!

So that’s going to wrap it up for this special food shrimp lettuce tacos recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!