Steps to Make Speedy Heart shaped yam

Heart shaped yam
Heart shaped yam

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, heart shaped yam. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heart shaped yam is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Heart shaped yam is something that I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook heart shaped yam using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Heart shaped yam:
  1. Take 1 full yam
  2. Make ready 3 large eggs
  3. Get 1 tbs curry
  4. Take 1 tsp thyme
  5. Get 1 tbs cumin
  6. Take 5 seasoning cubes
  7. Prepare to taste Salt
  8. Take 3 attarugu
  9. Prepare 1 onion

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Instructions to make Heart shaped yam:
  1. Peel your yan dice into cubes and boil them till tender.
  2. Sieve excess water and mash up your yam till crumbs.
  3. Add in your blended attarugu and onion
  4. Add in your seasoning and spices and give it a good stir.
  5. Scoop and mould into balls or get creative and make ❤️ shape it's your kitchen after all 😉
  6. Whisk your eggs and I like adding curry and seasoning cube and salt some like plain eggs however you want it.
  7. Dip in your moulded yams and fry till golden brown.
  8. Enjoyyy them hot….

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So that’s going to wrap this up with this special food heart shaped yam recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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