Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, hushpuppy chicken thighs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hushpuppy Chicken Thighs is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Hushpuppy Chicken Thighs is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have hushpuppy chicken thighs using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hushpuppy Chicken Thighs:
- Prepare 3 boneless chicken thighs (approx. 1 kg)
- Prepare 3 tbsp bacon lard or 2 tbsp butter and 1 tbsp oil
- Take 3 tbsp yellow cornmeal
- Get 2 tbsp flour
- Get 1 tsp garlic salt
- Make ready 1/2 tsp black pepper
- Prepare Gravy
- Make ready 2 tbsp flour
- Make ready 1 1/2 cups water or chicken stock
- Prepare to taste, salt and pepper
Instructions to make Hushpuppy Chicken Thighs:
- In a plastic bag, mix cornmeal, flour, garlic salt and black pepper.
- In a frying pan on medium heat, melt the bacon fat or butter and oil.
- Toss the chicken with the cornmeal mixture in the plastic bag until well coated.
- Fry the coated chicken until golden brown and internal temperature has reached at least 75°C (165°F), about 6 minutes per side.
- Set on a plate with paper towels to drain excess oil.
- On low heat, add flour to the remaining oil in the pan. Mix until well combined and season with salt and pepper. Continue to heat until flour is lightly browned.
- Add water, and raise heat to medium-high and bring to a boil. Lower heat to medium low and stir until gravy thickens.
So that’s going to wrap this up with this exceptional food hushpuppy chicken thighs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


