Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kathal pulao / jackfruit pulao. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Kathal pulao / jackfruit pulao is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Kathal pulao / jackfruit pulao is something which I’ve loved my entire life. They are fine and they look fantastic.

This jackfruit pulao is a fragrant & mild pulao. The dum cooking technique is used here towards the end and this results in a flavorful and delicate pulao. I would have cooked this kathal pulao the way I usually cook pulaos with some experimentation's if I had not read this recipe in the book - 'on the.

To begin with this particular recipe, we must first prepare a few components. You can have kathal pulao / jackfruit pulao using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kathal pulao / jackfruit pulao:

1. Make ready 200 gm kathal / jackfruit
2. Take 250 g basmati rice
3. Take 1/2 tsp red chilli powder
4. Get 1/4 turmeric powder
5. Take 1 tsp coriander powder
6. Take as taste Salt
7. Take 2 tsp ghee
8. Prepare 1/2 tsp garam masala powder
9. Make ready 1/4 cup mint leaves and coriander leaves(chopped)
10. Prepare 1 onion cut into thin slices
11. Get 2 green chillies
12. Prepare 1 tsp ginger paste
13. Make ready 1 tsp garlic paste
14. Make ready 2 tomatoes chopped
15. Get 1/2 tsp cumin seeds
16. Take 1 inch cinnamon stick, 2-3green cardamom,2bay leaf,4cloves
17. Prepare as required Water
18. Prepare as required Oil for fry the kathal

Add jackfruit, fry till light golden, drain. Pulao is also a particular type of rice preparation that include variety of spices and other cooking ingredients. Jackfruit in raw form is used to make this delicious Kathal pulao. This is an uncommon recipe prepared in many houses of Bengal.

Steps to make Kathal pulao / jackfruit pulao:

1. First we take the kathal pieces in a pan add half cup water,1 tsp oil and 1/2 tsp salt and boil for 8-10 minutes untill it turns soft.
2. When the kathal is boil drain the water and place them on tissue paper to absorb extra moisture.
3. Now take a kadhai put oil heat it and then fry the kathal pieces.when it turns light brown take out from oil and transfer in a plate.
4. In a pan take rice add 2 cup water, one bay leaf, cinnamon stick,1tsp salt and boil the rice. Cooked rice 80% done. Turn from gas drain the water with stainer and wash the rice with cold water and keep in a strainer to drain all water.
5. Now take a pan put oil heat the oil add all whole spices.saute for 1 minute,add onion saute till golden brown.add ginger garlic paste saute for a minute.add green chilli and chopped tomatoes and 1 tsp salt or as ur taste.saute on medium flame when the tomatoes become mushy.now add all dry spices and saute add little water.
6. Add the kathal and saute well when the oil release add half boil rice and put mint and coriander leaves on it as a layer now add rest boil rice and cover the lid.cook it for 8-10 minutes on low flame. After ten minutes switch off the flame.
7. Transfer the pulse in a plate and garnish with onion and coriander leaves.

Kathal Pulao, Biryani, kebabs, pickles, subzi, jams, kheers or payasams….and the list is just endless. Directions Add in jackfruit, fry until light golden brown, drain. Top with garnish of coconut, coriander, jackfruit and onions. Watch jack fruit pulao kathal pulav video online on Rediff Videos. More videos of jack fruit, pulao, kathal pulav, veg pulao, vegetable, jack fruit, fruits, kathal, raw jack fruit, ingrediants, how to make, prepare, preparation, ingrediants, rice, boiled rice, tasty, delicious, delicacy, video are available.

So that’s going to wrap this up with this special food kathal pulao / jackfruit pulao recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!