Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, flavorous fried jackfruit curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Flavorous Fried Jackfruit Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Flavorous Fried Jackfruit Curry is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook flavorous fried jackfruit curry using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Flavorous Fried Jackfruit Curry:

1. Get 1/2 kg jackfruit (raw) cut in square pieces
2. Prepare 2 tbsp oil for curry
3. Take 3-4 medium size onion
4. Take 7-8 tbsp oil to fry
5. Make ready 8-10 garlic cloves
6. Prepare 1-1.5 inch ginger piece
7. Get 2 big size tomatoes
8. Prepare 8-10 green chillies
9. Take As needed Whole spices (4,5 black pepper, 2-3 cloves, 1 black cardamom, 2 small cardamom, 1 bid bay leaf, 1/2 inch cinnamon stick)
10. Take 1/4 cup fresh cream
11. Prepare 1/4 cup hung curd
12. Make ready 1 tsp cumin seeds
13. Get 1 tsp turmeric powder
14. Get 2 tsp coriander powder
15. Get 1 tsp red chilli powder
16. Prepare 1 tsp cumin powder
17. Prepare to taste Salt
18. Take 1/4 cup finely chopped fresh coriander leaves

Instructions to make Flavorous Fried Jackfruit Curry:

1. Boil the jackfruit pieces in salt water and remove extra parts.
2. Fry the jackfruit pieces on medium high flame, till golden brown.
3. Add oil in a pan and add whole spices, roughly chopped onion, garlic and ginger and fry for at least for 5-10 min. Take them out in a mixer and make fine paste.
4. Now add another shift of some oil in the same pan and add cumin seeds and the prepared paste to it. In the meanwhile make paste of tomatoes and green chillies and add this paste too to the pan.
5. Keep stirring and cook for another 5-8 min. Add rest of the spices along with salt and cook further for 2-4 min.
6. Add curd and fresh cream and keep stirring until the gravy leaves the pan.
7. Add fried jackfruit pieces and cook further for 5-10 min until the gravy covers the pieces evenly and they become soft.
8. Add chopped coriander and serve with a twig of fresh mint leaves.

So that’s going to wrap it up for this special food flavorous fried jackfruit curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!