Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baileys nutty fudge. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Baileys Nutty Fudge is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Baileys Nutty Fudge is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baileys nutty fudge using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baileys Nutty Fudge:

1. Get 36 oz. (4 1/2 cups) white chocolate chips
2. Get 1 (14 oz.) can sweetened condensed milk
3. Make ready 1/2 cup Baileys Liqueur
4. Take 1/2 cup rough chopped nuts, any variety (I used a mix)

Instructions to make Baileys Nutty Fudge:

1. Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
2. In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
3. Continue to heat until completely melted stirring frequently.
4. Add nuts and mix well to combine.
5. Add mixture to 8x8 pan.
6. Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
7. Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
8. Enjoy!

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