Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hells chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Hells Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Hells Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hells Chicken:
- Prepare 6 chicken breasts (boneless/skinless/
- Make ready Vegetable oil (as needed)
- Prepare Dredge
- Make ready 1/2 cup flour
- Get 3 Tbsp cajun seasoning
- Take 3 Tbsp red pepper flakes
- Get Sauce
- Take 28 oz diced tomatoes
- Get 1/4 cup onion (diced)
- Take 4 garlic cloves (minced)
- Take 1 Tbsp cajun seasoning
- Make ready 1 tsp red pepper flakes🌶
Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
So that’s going to wrap this up with this exceptional food hells chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


