Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, indian egg curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indian Egg Curry is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Indian Egg Curry is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Indian Egg Curry:

1. Make ready Onion: 1 Large
2. Make ready Tomato: 1 large
3. Prepare Green Chili: 1 large
4. Get Eggs: 3 boiled (whites and yolk separated)
5. Make ready Red chili: half table spoon
6. Prepare 1 tea spoon Salt:
7. Make ready 1/4 tea spoon Turmeric:
8. Make ready 1/2 tea spoon Cumin powder:
9. Get 1/2 tea spoon Coriander powder:
10. Prepare 1/2 tea spoon Chaat Masala:
11. Get 1 Chicken stock cube:
12. Get 2 table spoon Oil:

Instructions to make Indian Egg Curry:

1. Fry onions
2. Add tomato and green chili
3. Add the rest of the spices and let it cook for 5 minutes
4. Add egg yolk and mash, add water to make the curry
5. Once done add egg whites
6. Serve with roti, naan, bun or pauv

So that is going to wrap this up with this exceptional food indian egg curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!