Simple Way to Prepare Award-winning Jackfruit Payasam

Jackfruit Payasam
Jackfruit Payasam

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jackfruit payasam. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jackfruit Payasam is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Jackfruit Payasam is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have jackfruit payasam using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jackfruit Payasam:
  1. Prepare 2 cups jack fruits (seeds taken and cleaned)
  2. Get 1 cup molasses (oonda sarkara-1)
  3. Take 2 cups milk Dairy
  4. Get 1 cup Coconut milk
  5. Make ready 2 tbsps ginger cardamom dried ,,jeerak powdered
  6. Prepare 2 tbsps Ghee
  7. Get 2 tbsps Cashew nut Kismis , each
  8. Prepare a pinch salt
  9. Get 1/4 tsp vanilla essence
Steps to make Jackfruit Payasam:
  1. Coook 2 cups of sliced jackfruits in one cup of water for about 10 minutes.Take out,cool, blend it and keep aside.Take the sarkara(molasses) and boil it in one cup of water,till it is dissolved.Sieve the syrup.and keep aside. Fry the cashews and kismiss in ghee and keep aside.
  2. Now mix the molasses syrup with the jackfruit pulp and cook for 20 minutes in a thick bottomed pan,continuously stirring.Add the dairy milk simultaneously,followed by the cashews and kismiss with the balance of ghee,stirring.When the whole contents have been fully mixed, Add the coconut milk followed by the spices powder.Mix every thing fully well.Add a very small pinch of salt followed by quarter teaspoon of vanilla essence.Take out from fire Delicious payasam is ready. You can serve…

So that is going to wrap this up for this exceptional food jackfruit payasam recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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