Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mussels provencale. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mussels Provencale is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Mussels Provencale is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have mussels provencale using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mussels Provencale:

1. Take 48 fresh mussels
2. Make ready 2 tbsp butter
3. Make ready 2 minced garlic cloved
4. Make ready 1 finely diced onion
5. Take 1 finely diced celery stalk
6. Take 1 cup red wine
7. Take 2 cup stewed tomatoes
8. Make ready 1/2 tsp basil leaves
9. Make ready 1/4 tsp black pepper

Steps to make Mussels Provencale:

1. scrub and debeard the mussels
2. heat the butter in a saucepan
3. add the garlic, onion, and celery
4. saute until tender
5. add the remaining ingredients (not the mussels) and simmer for 15 minutes
6. add the mussels and continue to simmer for an additional 10 minutes.
7. serve
8. ENJOY

So that is going to wrap this up for this exceptional food mussels provencale recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!