Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, red lentil & spinach soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red Lentil & Spinach Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Red Lentil & Spinach Soup is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Lentil & Spinach Soup:

1. Make ready 1 cup lentils, red
2. Prepare 1 tomato, small and roughly chopped
3. Take 1 cup spinach, leaves, roughly chopped
4. Take 1 small onion, finely chopped
5. Get 1 clove garlic, finely chopped
6. Prepare 2 tablespoons olive oil
7. Take 1 teaspoon ground cumin
8. Prepare 1/2 teaspoon turmeric ground
9. Get 1 teaspoon salt

Instructions to make Red Lentil & Spinach Soup:

1. Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
2. Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
3. Add the chopped tomato and stir well.
4. Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
5. Use a blender to puree the soup.
6. Stir in the spinach and cook for 5 more minutes. Serve warm.

So that is going to wrap this up for this exceptional food red lentil & spinach soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!