Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, frontside 50/50 energy bar. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Frontside 50/50 Energy Bar is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Frontside 50/50 Energy Bar is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook frontside 50/50 energy bar using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Frontside 50/50 Energy Bar:

1. Make ready 2 cups whole sprouted oats
2. Make ready 1 cup unsalted nut butter (I use 50/50 almond/peanut butter ;-)
3. Get 1/3 cup virgin coconut oil
4. Prepare 1/3 cup raw honey (maple syrup substitute~vegan option)
5. Prepare 1 cup unsweetened coconut shredded or flakes or desiccated
6. Prepare 1/4 cup chopped nuts (I use walnuts and cashews)
7. Make ready 1/4 cup dried fruit (I use cranberries, cherries or apricots)
8. Take 1 teaspoon Vanilla extract
9. Make ready 3/4 cup dark or semi sweet chocolate chips (carob chips work well too as vegan option ;-)

Instructions to make Frontside 50/50 Energy Bar:

1. In sauce pan on low heat add all ingredients EXCEPT CHOCOLATE.
2. Turn of heat and add chocolate…
3. Put mixture into 9x9 pan, either lined with parchment paper or foil.
4. Put Mix in place
5. Refrigerate 4 hours or more.
6. Keep refrigerated in sealed container until ready to serve.
7. I actually individually wrap in parchment paper so hubby can take to work or to skatepark 🏂

So that’s going to wrap it up for this exceptional food frontside 50/50 energy bar recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!