Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brazilian cheesy bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brazilian Cheesy Bread is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Brazilian Cheesy Bread is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brazilian Cheesy Bread:

1. Prepare 1 1/2 cups tapioca flour
2. Get 1/2 cup shredded cheddar cheese
3. Prepare 1/2 cup shredded parmesian cheese
4. Get 1/2 cup milk
5. Make ready 1/3 cup olive oil
6. Get 1 tsp salt
7. Take 1 egg

Steps to make Brazilian Cheesy Bread:

1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
2. Add 1/2 cup of tapioca flour. Mix on high until smooth.
3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
4. Grease mini muffin pan with butter.
5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!

So that’s going to wrap this up for this exceptional food brazilian cheesy bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!