Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, 🧑🏽‍🍳🧑🏼‍🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 🧑🏽‍🍳🧑🏼‍🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:

1. Take 1/4 cup rice flour
2. Make ready 1/4 cup crispy flour
3. Prepare 1 tbsp. Corn starch
4. Get 1/2 tsp. Salt
5. Take 1/2 tsp. Baking powder
6. Take 1/2 cup cool water
7. Make ready 2 pcs. Spring onion
8. Make ready 1 clove garlic
9. Prepare 100 g. Scallop
10. Prepare 100 g. Mussel
11. Take 7 tbsp. Vegetable oil
12. Prepare 1/2 tsp. Black pepper
13. Take 1 egg
14. Make ready Bean sprout
15. Get 1 tbsp. Fish sauce

Instructions to make 🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:

1. Mix all ingredients below to make batter • chopped spring onion and keep some for garnish and add in batter mix it well.
2. Quick blanch Scallop & Mussel then remove in water until cool • Add scallop & mussel in batter •fried with high heat until crispy underneath • add egg and spread out then flip•fry until crispy • add garlic chopped and quick fried bean sprout + fish sauce = ready to serve
3. Sauce mix sweet chili sauce + chili sauce + water mix well • Done 🥢

So that is going to wrap this up with this special food 🧑🏽‍🍳🧑🏼‍🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!