Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, zucchini spaghetti with lentil marinara. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Spaghetti with Lentil Marinara is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Zucchini Spaghetti with Lentil Marinara is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have zucchini spaghetti with lentil marinara using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zucchini Spaghetti with Lentil Marinara:

1. Get 2 large zucchini
2. Get 1/2 cup lentils
3. Make ready 675 ml tomato sauce
4. Prepare 2 clove garlic
5. Prepare 1 onion, chopped
6. Take 4 tbsp canola oil
7. Prepare 1 tbsp dried basil
8. Make ready 1 tbsp dried oregano
9. Take 3 tbsp Italian spice blend
10. Prepare 4 tsp parmesan cheese

Steps to make Zucchini Spaghetti with Lentil Marinara:

1. Cook lentils according to package directions, I just added water, brought to boil, then simmered 35 minutes until all water was absorbed and lentils soft.
2. Dice onion and mince garlic and fry in a pan with oil until cooked.
3. Add onion and garlic to a pot and add spices and tomato sauce.
4. Spiral zucchini
5. Add spiralized zucchini to medium sauce pan and cook over low-medium heat for 4-5 minutes or until zucchini is soft with a pasta-like texture.
6. Stir cooked lentils drain any excess water into marinara sauce and simmer another 1-2 minutes.
7. Serve and garnish with parmesan cheese.

So that’s going to wrap it up for this exceptional food zucchini spaghetti with lentil marinara recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!