Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pepperoni mozarella melt. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepperoni Mozarella Melt is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pepperoni Mozarella Melt is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pepperoni mozarella melt using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pepperoni Mozarella Melt:

1. Prepare 1 1/2 links pepperoni
2. Make ready 2 tbsp. extra virgin olive oil
3. Take 1 red onion, peeled, small dice
4. Get 1 serrano chile, cut into small rings
5. Get 2 tsp. red chile flakes
6. Prepare 1/2 jar store bought tomato sauce
7. Make ready 1/2 lb. fresh mozarella, thinly sliced
8. Prepare 1 loaf ciabatta, sliced 1 inch thick, drizzled with olive oil
9. Prepare kosher salt and freshly ground black pepper (to taste)

Steps to make Pepperoni Mozarella Melt:

1. For the Melt Sandwiches: In a food processor, add the pepperoni links and pulse until finely ground.
2. Preheat a non-stick saute pan over medium-high heat and add the olive oil. Add the onion, chiles, and red pepper flakes and cook for 3 minutes. Add the tomato sauce and pepperoni, stir to combine, and simmer for 3-5 minutes. Season with salt and pepper. Add the mozzarella slices on top and cover with the lid. Turn the heat down to medium-low and let the mozzarella melt on top, about 2 minutes.
3. Meanwhile, preheat a griddle pan. Drizzle the ciabatta slices with olive oil, place on the griddle and toast until golden brown on both sides.
4. Add the pepperoni mixture to one ciabatta slice and top with another ciabatta slice to serve.

So that is going to wrap it up with this special food pepperoni mozarella melt recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!