Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sig's cevapcici. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sig's Cevapcici is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sig's Cevapcici is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sig's cevapcici using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Cevapcici:

1. Take 6 spring onions, sliced or chopped very finely
2. Make ready 2 cloves smoked garlic, crushed
3. Make ready 1 small jar peppers in oil, peppers chopped finely
4. Prepare Use the oil as desired, may be for salad
5. Take 75-100 gram feta cheese
6. Make ready 500 gram lamb or beef mince
7. Take 1 medium egg, whisked
8. Prepare to taste Salt, pepper, paprika powder
9. Make ready 1 teaspoon dried parsley
10. Take 1 little oil for browning patties off

Instructions to make Sig's Cevapcici:

1. Preheat oven to 220. Mix all ingredients well together except the oil from the peppers and the oil for browning patties.
2. Form equal sized little sausage like shapes, handle them with care, they will be quite moist.
3. Brown them very gently in a frying pan from all sides
4. Put them carefully into a baking tin, finish cooking off in the preheated oven until cooked through. There should be no need to add any oil. They will cook perfectly fine in their own juices. Serve hot or eat cold. They also can be wrapped in foil and heated back up on BBQ
5. Serve either with a tomato and garlic infused rice or crunchy chips or wedges.

So that’s going to wrap it up for this exceptional food sig's cevapcici recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!