Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, harissa for fried potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Our easy crunchy fried potatoes recipe is an easy pan fried roasted potatoes recipe with green harissa. To make the green harissa, toast the cumin and coriander seeds in a pan until fragrant, then tip into a mortar. I serve the potatoes with tehina augmented with harissa, the North African condiment based on dried chiles that's a staple on the Israeli table.

Harissa for fried potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Harissa for fried potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have harissa for fried potatoes using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Harissa for fried potatoes:

1. Get Fir potatoes fried
2. Prepare Harissa
3. Prepare Lime
4. Prepare Salt
5. Get Coriander

Arrange sweet potatoes so they are standing upright in concentric. I don't really fry at home, so this roasted potato bowl with za'atar, slightly saucy harissa chickpeas, greens, and tahini sauce is what I've happily settled on here. Definitely a bowl food vibe, and definitely simple enough for weeknight enjoyment. rather than making a traditional harissa paste, we kind of. Zippy Harissa Baked French Fries made with Middle-Eastern Harissa.

Instructions to make Harissa for fried potatoes:

1. Mix 1 teaspoon harissa to one lime
2. Fry them spuds nice and crispy
3. Add sauce,bit of coriander
4. Plate and add more coriander on top. Lime on the side

These spicy fries are a fabulous party snack and side dish! What do you know about potato farming? If you're like me, you might instantly jump to high school history lessons on the Irish Potato Blight, or think of Idaho. Smoky, earthy, and fragrant seasoned with North African Spices. Here's a quick and flavorful meal that will fill your home with deliciousness.

So that’s going to wrap it up for this exceptional food harissa for fried potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!