Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, bubur kacang hijau / sweet mung beans porridge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bubur Kacang Hijau / Sweet Mung Beans Porridge is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bubur Kacang Hijau / Sweet Mung Beans Porridge is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have bubur kacang hijau / sweet mung beans porridge using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:

1. Prepare 250 of dried mung beans
2. Prepare About 6 blocks of palm sugar
3. Make ready 3 tbsp sugar
4. Get 1 pinch salt
5. Take 3 sm of ginger, cut and smashed
6. Take 2 pandan leaves
7. Take Some water
8. Take 65 ml coconut thick milk
9. Make ready 1 pinch vanilla powder or essence

Instructions to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:

1. Clean the mung beans. Soak in some water, enough to cover the beans at for four hours.
2. Put the beans in the rice cooker pot, put some water about three times the height of the beans.
3. Add in the pandan leaves and ginger. Cook.
4. Have a look at the beans. If they have softened, add in the palm sugar blocks, sugar and salt as well as the vanilla powder. Stir so they combine.
5. Cook for about 20 minutes or until the beans are soft and everthing is combined.
6. Then add in the coconut milk. Stir. Turn off the heat. Enjoy.
7. Can be enjoy warm or cold. We usually eat it with a piece of white bread.

So that is going to wrap it up for this special food bubur kacang hijau / sweet mung beans porridge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!