Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, olive oil muffins with chocolate chunks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Olive Oil Muffins with Chocolate Chunks is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Olive Oil Muffins with Chocolate Chunks is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook olive oil muffins with chocolate chunks using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Olive Oil Muffins with Chocolate Chunks:
- Make ready 2 Eggs
- Make ready 60 ml Olive oil
- Get 50 g Sugar
- Make ready 50 ml Milk
- Make ready 170 g Flour
- Prepare 1 teaspoon baking powder
- Make ready 1 Cadbury Dairy Milk fruit & nut bar
- Make ready 1 tablespoon rum, optional
- Make ready 2 slices orange slice jam, optional
Instructions to make Olive Oil Muffins with Chocolate Chunks:
- Preheat the oven to 180°C/350°F. Beat the eggs in a bowl, add the olive oil and sugar and mix well. Add the roughly chopped chocolate and rum into the bowl.
- Sift the flour and add to the bowl, then pour the milk slowly in and stir gently until there is no powdery texture left.
- Line a muffin pan with paper liners. Fill each muffin cup 3/4 of the way, and bake for about 20 minutes or until the top is golden brown.
So that is going to wrap it up for this exceptional food olive oil muffins with chocolate chunks recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


