Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Crockpot Meatball and Pepperoni Pasta Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Prepare 1 bag (2 pounds) frozen meatballs
- Get 2 packs (6 ounce) pepperoni bites
- Take 2 jars (24 ounce) pasta sauce (your favorite!)
- Take 1/8 teaspoon black pepper
- Make ready 1/2 tablespoon Italian seasoning
- Prepare 1/2 tablespoon oregano
- Prepare 1 teaspoon basil
- Get 2 onions, sliced
- Take 6 cloves garlic, minced
- Prepare Hot cooked pasta (your favorite!)
- Prepare Parmesan cheese
Steps to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy š!
So that is going to wrap it up with this special food crockpot meatball and pepperoni pasta sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


