Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, spicy lentil soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Lentil Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spicy Lentil Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy lentil soup using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Lentil Soup:
- Get 1 cup red lentils
- Make ready 1 cup coconut milk
- Take 3 1/2 cups unsalted vegetable stock
- Prepare 1 (15 oz) can unsalted diced tomatoes
- Prepare 1 1/2 onions chopped
- Get 1 tbsp minced garlic
- Make ready 2 tsp curry powder
- Make ready 2 tsp turmeric powder
- Get 2 tsp cumin seeds
- Get 1/2 tsp cinnamon
- Take 1/4 tsp cardamom
- Make ready 1/2 tsp cayenne pepper
- Make ready 1 tsp crushed red pepper
- Prepare 6 oz baby spinach
- Prepare 1 bay leaf
- Make ready to taste salt and pepper
- Take 1 lime, cut into wedges
Steps to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
So that’s going to wrap this up for this exceptional food spicy lentil soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


